5 Must-Try Dishes in Hoi An, Da Nang
In Hoi An, the creator visits five local eateries recommended by residents, starting with chao nghieu (clam porridge) at a spot where the owner knows her order and slow-cooked pork ribs are a specialty. Next is a pho stall hidden in an alley, known for crushed peanuts in the broth and crispy grilled banh mi with pork paste; it sells out fast, so arriving before 10 a.m. is advised. A chance discove...